EATING WITH OMNI
OMNI SHALLOW PLATES
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Perfect for general service;
- sturdy and durable so fewer breakages
- lower noise levels during service than standard porcelain
- designed to work with a standard cloche
- a great insulator so no need to pre-heat
- nestable for ease of storage
OMNI BOWL
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The perfect bowl for general service;
- 400ml / 14oz capacity
- great thermal properties to assist in keeping food warm or cold
- wide, stable, self-righting shape
- anti-slip silicone feet
OMNI DEEP EDGE PLATES
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OMNI Deep Edge Dinner Plate and Deep Edge Side Plate - replace the need to use a separate food bumper, the deep internal wall aids diners who may push food off the plate because of a lack of coordination, limited muscle control or dexterity.
- stable anti-slip silicone feet
- muscle memory sensory points
- deep internal wall
- wide rim for grip
- nestable for ease of storage
- a great insulator so no need to pre-heat


A fit for purpose healthcare dinnerware collection, with discreet features designed for disabled and elderly diners
DRINKING WITH OMNI
OMNI MUG, TEA CUP AND SAUCER
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Ideal for young and old;
- 200ml (Tea Cup) and 300ml (Mug) capacity
- ergonomically designed for independent drinking
- discreet inner markings to monitor fluid intake
- cool touch, stabilising secondary grip point
- both work with OMNI Saucer
OMNI SAUCER
Designed to work with both the OMNI mug and tea cup.
- raised domed base for ease of cup and mug location
OMNI DRINKING AID
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Fits both the OMNI cup and mug
- available in two designs
- sip lid with sip through hole
- funnel lid with flow control
- discreet design in durable silicone
- can be used with hot or cold liquids
- inwardly curved lid surface for nose space
- reduces risk of spillage
- drinking aperture controls flow of liquid intake


37% of over 65's are dehydrated on admission into care environments, it is crucial that healthcare providers encourage good hydration practices



Deep Edge Red Alzheimer’s and Dementia Plate
This purpose designed plate encourages food recognition and eating by Alzheimer’s and Dementia sufferers. This plate has a positive impact on the challenges of recognising food caused by visual impairment.
Design in mind
“Research by Boston University in 2004 has concluded that advanced Alzheimer’s patients’ struggle to process visual data—like contrast and depth perception when eating off standard white plates. Food intake increases by up to 25% and liquid intake increases by up to 83% when high-contrast tableware is used.”
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Alzheimer’s and Dementia sufferer’s food intake increases by up to 25% when high-contrast tableware is used.
Customisation
Should you have a need for a product and you are not sure how to get it made, talk to one of our specialists today about our product design service.
Our in-house design team specialises in designing and producing new products from the ground-up with a specification and purpose in mind.
We will work closely with you to understand exactly what you need and guide you through the process of concept design and production.
Our accreditations endorse our commitment to provide excellent products supported by a world-class design service.
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Make your food service standout by giving it the finishing touch with Dalebrook’s design service